Slicing
Fastfood
Small/flat

HS 4

Double disc slicer - HS 4

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HS 4

Disc slicer HS 4

Beölung

Optional: lubrication of the circular blades.

HS 4

Double track - Discslicer HS 4, open

HS 4
Beölung
HS 4
HB2 Layout
Standard specification

Welded machine frame, stainless steel, standard
Panels, doors and electrical cabinet or switchbox made from stainless steel
Switch cabinet located on top of the machine frame
Protection hoods made of polycarbonate
Slides and/or funnels for bread crumbs
Footrests without dowel holes
Conveyor system with adjustable speed
2-lane, PU-transport belt at the bottom side with structure, w=170 mm
2-lanes, PU-transport belt at the upper side with structure, w= 60 mm, height manually adjustable by handwheel
Two lanes of two parallel slices `hinge cut / butterfly cut` - 4 blade drives
Disc blades for HS-disc slicer
Lateral guides, round stainless steel bars, manually adjustable by handwheel
Slicing compartment with additional sensors with mechanical safety locking for openings
Switch cabinet with hasp locking
Switch cabinet with fan+filter system - standard-
Operating elements located in the machine panel or door of the switch box
Contactor control system with switches
Frequency converter Hitachi (Omron), Transport system
Frequency converter Hitachi (Omron), 2 Cutting positions, 4 disc-slicers
Electric execution according to CE-specification
Operating language and labels in German language
Operating manual in German language
Spare parts catalogue in German language
Options

Protection hoods made of perforated stainless steel panels
Extended infeed transport for manual feeding, additional length 1,5m
Two lanes with each one slice `hinge cut` - 2 blade drives
Two lanes with each one horizontal slice and one wedge cut (single side) `hinge cut / wedge cut` - 4 blade drives
Two lanes with each 2 x two parallel horizontal slices positioned behind each other `hinge cut/ Big Mac cut / butterfly cut` (8 blade drives)
Oiling system for disc slicer incl. oil tank and vaporizer for up to 4 discs
Collecting dip tray, on carriage
Additional signal lamp
Switch cabinet with air-conditioning
Allen Bradley controls + switches
Frequency converter Allen Bradley, 2 Cutting positions, 4 disc-slicers
SEW-Movigear within drive unit, Transport
Frequency converter SEW, transport
Voltage modulation, 3-phase
Electric execution according to UL-specification
Customer-specific special machine modifications
Spare parts catalogue in Spanish language
Customer-specific operating language and labels
Customer-specific operation manually
Customer-specific spare parts catalogue

Can the machine be cleaned wet?

The machines are designed according to protection class IP54. Wet cleaning of the machines inside the cutting and packaging room is not recommended as moisture and bread crumbs directly cause the formation of mold spores.

Wet cleaning should therefore only take place outside the cutting and packaging room: components of the machine, such as guide plates, can be dismantled and cleaned at an external washing area. After drying and disinfection, the hygienically flawless dry components can be inserted into the device and reused.

Change kits allow cleaning and preparation in addition to the production operation.

Are brochures in other languages available?

Further brochures in other languages ​​are available here. The technical state may not be updated!

Which controls can GHD Hartmann Maschinenbau offer?

In addition to contactor controls for simple devices, GHD Hartmann Maschinenbau offers systems from the manufacturer Omron as a standard controller for more complex tasks.

Siemens or Allen Bradley are available as options.

What compressed air quality is recommended for machine use in the food industry?

According to ISO 8573-1 with reference to VDMA standard sheet 15390-2, we specify a compressed air quality that we recommend when using the machines and devices.

Vollkorn Bun
Hotdog
Brötchen

HS 4

Fully automatic double-track slicing machine for baguettes, hot dog and hamburger buns. The incoming products are transferred in both tracks to an upper and lower belt and sliced using separately driven circular blades.

All guides and the upper belt can be adjusted without tools.

The machine frame and all casings are made of stainless steel – important for long value preservation and good for easy and hygienic cleaning. Various configurations and slicing arrangements allow bar slicing, wedge slicing, single-sided slicing and double bar slicing to be applied to the products.

Technical specifications

Dimensions: Length: 1300 mm, Width: 1500 mm, Height: 1650mm
Weight: 500 kg
Product dimensions: Diameter / width: max. 150 mm, Height: 20 - 80 mm
Capacity: for example: 2x300 products/min at a diameter max. 100 mm
Speed: adjustable
Speed of the slicer: adjustable
Operating panel: Switches and buttons
Frequency controller: Hitachi
Pneumatic system: Festo (with optional equipment)
Power supply: 230/400 Volts / 50 cycles
Power consuption: approx. 2,5 kW
Compressed air: min. 6,0 bar (ISO 8573-1), (only with optional equipment)
Operating side: left / right
Protection class: IP 54
Adjustment: manual
Special: Butterfly cut, wedge-cut, hinge-cut (optional items) , double butterfly cut